Wagyu Bresaola

from $16.00

Air dried, salted beef that has been aged for up to three months until it becomes hard and turns a dark red.

Meat: Beef

Weight:
Quantity:
Add To Cart

Air dried, salted beef that has been aged for up to three months until it becomes hard and turns a dark red.

Meat: Beef

Air dried, salted beef that has been aged for up to three months until it becomes hard and turns a dark red.

Meat: Beef

Basque Saucisson
from $11.00
Truffle Wild Boar
from $16.00
Capocollo
from $9.00
Smoked Wagyu
from $8.00
Mortadella
from $6.00